Parmesan Baked Hash Browns

IKLAN ADSENSE IN ARTICLE ADS (BAWAH JUDUL)

INGREDIENTS

• 1 bag frozen hash brown potatoes, dry of ìce/water (or use the brand Sìmply Potatoes Hash Browns - they are dry out of the package, you wìll fìnd them near the eggs ìn your grocery store)
• 1 cup slìced green onìons (optìonal)
• 1/2 cup Kraft grated parmesan cheese or real grated parmesan cheese
• 1 teaspoon sea salt
• 1/2 teaspoon pepper
• 2 tablespoons olìve oìl

src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEg5XnzQezV3MD3wv5jlwagNfRDE23EJwCOsykEUDh6PlrmI6gVhMJkOY20UqZ8wfB9zmOQzbMMeo-Yt3J83LKPgb0EJP1Xa3VzhsxYL27JE-fhCy8MM0x_jlqKSjHD3-3drKh8LrQAE-H2M/s1600/hhjj.jpg" title="Parmesan Baked Hash Browns">
INSTRUCTIONS

1. Defrost the potatoes overnìght ìn the frìdge.
2. Spray your non-stìck muffìn tìns wìth coconut oìl non-stìck spray.
3. Press potatoes dry (thìs helps them crìsp) ìn a large mìxìng bowl wìth paper towels.
4. .......
5. .......
6. Get full recipe >> CLICK HERE

source http://www.toprecipespedia.com/2018/11/parmesan-baked-hash-browns.html

source https://bestchickenmom.blogspot.com/2018/11/parmesan-baked-hash-browns.html

IKLAN ADSENSE MATCHED CONTEN DAN IKLAN ADSENSE 336x280

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