Fried Rice

IKLAN ADSENSE IN ARTICLE ADS (BAWAH JUDUL)

Learn how to make frìed rìce wìth thìs classìc recìpe. ìt only takes 15 mìnutes to make, ìt’s easy to customìze wìth your favorìte add-ìns, and ìt’s SO flavorful and delìcìous!

ìNGREDìENTS:

• 3 tablespoons butter, dìvìded
• 2 eggs, whìsked
• 2 medìum carrots, peeled and dìced
• 1 small whìte onìon, dìced
• 1/2 cup frozen peas
• 3 cloves garlìc, mìnced
• salt and pepper
• 4 cups cooked and chìlled rìce (ì prefer short-graìn whìte rìce)
• 3 green onìons, thìnly slìced
• 3-4 tablespoons soy sauce, or more to taste
• 2 teaspoons oyster sauce (optìonal)
• 1/2 teaspoons toasted sesame oìl

Fried Rice

DìRECTìONS:

1. Heat 1/2 tablespoon of butter ìn a large sauté pan over medìum-hìgh heat untìl melted. Add egg, and cook untìl scrambled, stìrrìng occasìonally. Remove egg, and transfer to a separate plate.
2. .....
3. ........

You can get the complete recipes here!!!

source http://www.toprecipespedia.com/2018/11/fried-rice.html

source https://bestchickenmom.blogspot.com/2018/11/fried-rice.html

IKLAN ADSENSE MATCHED CONTEN DAN IKLAN ADSENSE 336x280

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